My favourite cuisines I’ve had which were not common ones you can just find on any high street here were mostly found during the height of covid when I was working quite a way from home but the hotel’s restaurant was closed so I had to order delivery each night.
- Nigerian: Ordered this a few times, peppersoup, moin moin, draw soup, eba amongst the things I had. Soon after a West African section opened in my local supermarket so I could at least get some of the main ingredients to cook some at home.
- Ethiopian: Amazing, not tried cooking any yet, some ingredients seem hard to come by
- Afghan: Had a bunch of times as there was a restaurant in my town
- Sri Lankan: Love it, superficially similar to Indian food but I was surprised just how different it was and has become one of my favourites that I cook at home with regularity.
I knew somebody who used the more British version in a game - Hugh Jarse